Put simply, we’re three Aussies who miss drinking milk like we did when we were growing up. Fetching it from the milking shed with that delicious layer of cream on top. Back then it was pretty much straight from the cow. You could say we’re traditionalists but it’s that nostalgia that’s driven us to find a new, world first method of producing raw milk that is cold pressed, delicious, nutritious and completely safe to drink. The way nature intended. Without resorting to heat pasteurisation, homogenisation and all the other processes most modern milk goes through. We hope you enjoy our milk as much as we do!